Lighter Menu

Monday – Wednesday

Mains

wild mushroom pasta (v) £8.95
penne in a creamy thyme sauce

scampi £8.75
chips and tartare sauce

caesar salad £9.95
grilled chicken, bacon, anchovies, croutons, parmesan

beetroot salad (v) £8.95
jersey royals and spring onion

fish goujons £9.50
chips and tartare sauce

steak baguette £11.25
melted cheese, onions, peppers, fries and salad

honey roast ham £10.90
two free range fried eggs, chips

burger £11.95
coleslaw, jalapenos, chips

Sandwiches & Baguettes

Choice of granary sandwich bread or warm white baguette

coronation chicken £6.00

rare roast beef & horseradish £6.50

tuna mayo & sweetcorn £5.00

fish finger & tartar sauce £6.75

suffolk ham & mustard mayo £6.45

cheddar and tomato £5.25

Platters

ploughman’s £8.75
warm bread, cheddar, ham, pickles, butter, apple, salad

fingerboard £11.00
halloumi fries, chicken strips, calamari with paprika mayo, sweet chilli sauce and tartare sauce


Please notify a member of our staff if you have an allergy, or ask for further allergen information.