Sunday Lunch


Gordal olives        £5

Sweetcorn ribs, smoked paprika salt      £5

Halloumi Fries, chipotle mayo     £6

Whitebait, lemon & parsley aioli       £5


Roasted butternut squash soup, croutons           £8

Baked camembert, red onion chutney, garlic bread    £10

Smoked salmon, aioli, lemon, sourdough   £9

Smoked mackerel pate, fennel and radish salad       £9

Pork rillette, bread & butter pickles, sourdough toast     £9


All served with roast potatoes, seasonal vegetables, yorkies & gravy

-20 day aged rare roast sirloin £20

-Dingly Dell pork belly £18

-Nut roast £16


Chicken, leek & potato pie, buttered greens,  roasted carrot        £18

Spiced cauliflower dhal, coriander chutney, popadom    £16

Pan roasted cod, crushed peas, fries   £18


Croissant butter pudding, ice cream, amaretto £9

Apple crumble, vanilla ice cream £8

Jam & vanilla sponge, Ambrosia custard £8

Hazelnut chocolate mousse, caramel, almond crumble £7  

Trio of Hamish Johnson cheese, grapes, red onion chutney, artisan crackers £11


Three cheese cauliflower (for two) £7

Fries £4

Gravy boat £2